Eden Hill Hospitality
Critically acclaimed Modern American restaurants in Washington.
The Restaurants
Eden Hill Restaurant
A boutique restaurant with 24 seats tucked in unassuming upper Queen Anne, Seattle critically acclaimed for “provocative” and “delicious” dishes and tasting menus.
2209 Queen Anne Ave N, Seattle, WA 98109
206.708.6836
Big Max Burger Co
“Fine Fast Food.” Quick service, chef-driven burgers and fries.
1935 Queen Anne Ave N, Seattle, WA 98109
206.946.6636
Kinglet
Tucked in the heart of Washington's wine country, Kinglet is a contemporary American fine dining restaurant featuring dishes and wine showcasing the best of the season and valley.
55 W Cherry St, Walla Walla, WA 99362
509.676.4550
Products
Ho*Spice Hot Sauce
Hot sauce dreamt up, fermented, bottled, and shipped from Walla Walla, WA benefiting terminally injured and ill.
The Team
Chef Maximillian Petty
Executive Chef/Owner
Maximillian’s culinary career began in the drive thru window of his uncle’s Taco Time on Washington’s Peninsula as a a young teen. After helping his sister open a restaurant during high school, Maximillian chose to pursue culinary arts at Lane Community College in Eugene, Oregon. Maximillian held positions in restaurants and private residences throughout the United States before opening Eden Hill Restaurant at the tender age of 26.
Jennifer Petty
Owner/Operations
Jennifer’s professional ambitions took her to journalism school at the University of Oregon and counseling school at St Edward’s University. A practicing psychotherapist, Jennifer’s marketing and business acumen steers development within Eden Hill Hospitality.
