Let the countdown begin! The festivities begin at 8 pm with unlimited appetizers and drinks, live music and dancing, photo booth, festive decor, and an photo-worthy midnight. Bring your friends, your appetite and your brightest sparkles!

$250 per person, tickets available now!

Enjoy Christmas morning with your loved ones - let us prepare the brunch feast!

On the menu:

Shoulder Bacon Shakshuka
walla walla peppers, sweet potato, onions, spiced tomato ragu

accompanied by: avocado labneh, scallion herb salad, ciabatta bread

Kale Crunch Salad
cabbage, peanut candy, apple, feta, honey fermented garlic dressing

Smoked Salmon
whipped herb cream cheese, capers, everything cracker

Cinnamon Rolls
tahitian vanilla frosting

$175, serves four.

Available for pick up at Eden Hill Restaurant and Kinglet on December 24.

A collaboration you can’t miss! Join Doug Frost, CEO of Echolands Winery and Wine Director Chauncey Arkfeld for an exploration of the Echoland line-up.

On the menu:

fried octopus, szechuan, roasted corn miso aioli
2021 Poet-Nat Sparkling Cabernet Franc

kanpachi, green apple & mushroom garum, rosemary & mint oil, clatonia
2021 Grenache Rosé Blue Mountain Vineyard

fried catfish, braised rancho gordo flageolet beans, charred scallion, pickled green tomato & fermented ramp relish
2021 Grenache Riviére-Galets Vineyard

grilled lamb saddle, roasted pumpkin, duck fat pumpkin seed granola, pickled petite carrot, lamb sauce royale
2019 Walla Walla Valley Syrah

wagyu beef zabuton, blue cheese robuchon potatoes, braised mustard greens
2019 Seven Hills Vineyard Red Blend

petit molasses cookies, chamomile & vanilla bean caramels, seed brittle
Les Bourgeois Wine Company ‘Joie de Molière’

$195/per person, Reservations available!

Ticket Price: $150

Treat yourself to a seat at one of this year’s Celebrate Walla Walla Valley Wine – Syrah Collaborative Winemaker Dinners. A long-standing tradition in the Walla Walla Valley, the Collaborative Winemaker Dinner Series provides a unique experience to engage first-hand with the legendary camaraderie that exists amongst the region’s wine and hospitality community.

Each dinner presents the opportunity to dine with collaborating winemakers, relax and enjoy the host winery’s distinctive location all while being treated to a multi-course wine-paired meal presented by one of the region’s most celebrated chefs.